Dulce De Leche Iced Latte

Rich, creamy, and caramel-forward, this Dulce De Leche Iced Latte combines bold espresso with Brewie Dulce De Leche Gourmet Syrup for an easy coffeehouse-style drink with smooth caramelized sweetness.

Ingredients

• 2 shots espresso
• 1 oz Brewie Dulce De Leche Gourmet Syrup
• 5 oz milk or half-and-half
• Ice

Garnish

• Light cold foam
• Drizzle of Brewie Dulce De Leche Gourmet Syrup
• Pinch of cinnamon

Instructions

1. Brew two shots of espresso and allow them to cool slightly.
2. Stir the Brewie Dulce De Leche Gourmet Syrup into the espresso until combined.
3. Fill a tall glass with ice.
4. Pour in the milk or half-and-half.
5. Slowly pour the espresso mixture over the milk.
6. Top with cold foam, a light drizzle of Brewie Dulce De Leche Gourmet Syrup, and a pinch of cinnamon.

Why You’ll Love It

• Rich caramelized flavor with bold espresso.
• Creamy and indulgent without being complicated.
• Delicious hot or iced.
• Easy to recreate at home in just a few minutes.

Make It with Brewie

Brewie Dulce De Leche Gourmet Syrup adds rich, creamy caramel flavor to coffee without requiring multiple sweeteners or sauces. Use it in iced coffee, cold brew, lattes, cappuccinos, and other coffeehouse-inspired drinks.

Cheers!